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Curry, Beer and Wine Pairing Extravaganza

Winter is upon us and we are cooking up a storm in the kitchen to keep you warm this month! For all the curry enthusiasts out there - you are in for a treat! Every Thursday for lunch and dinner we serve our curry, beer and wine pairing extravaganza. We serve different types of curries every week with options like Cape Malay Beef Curry, Red Thai Prawn Curry, Butter Chicken or our delicious Vegetarian Curry, each served with a selection of traditional sides. 

Select any curry - R125
Trio of curries - R150
Both options served with your choice of rice, homemade roti, poppadoms and a selection
of freshly prepared sambals.
Four course tasting experience - R270 

Click her to view our latest menu

Contact us to make a booking!

Earlier Event: October 6
Sunday Lunch
Later Event: November 7
Rocking the Lake