Great food, great company & wonderful music.
Join us as we celebrate the fantastic combination of food, great company and wonderful music on the 29th of August at Benguela Brasserie & Restaurant. Arrive at 7pm for a glass of chilled Benguela Cove Sauvignon Blanc 2014 and some tempting canapes to fire up your taste buds.
At 7.30pm we will sit down to a 2 or 3 course dinner of authentic Italian fare prepared by Executive Head Chef Kelly-Anne Pietersen. The singers from UCT Opera school will entertain you with well loved arias and classics while you have a feast for the senses!
Cost: 2 Course Dinner R350 | 3 Course Dinner R395
Date: 29 August
Guests can also book for our Opera Escape accommodation package while they are here. Stay with us for 1 -7 nights and receive:
- Complimentary bottle of Benguela Cove Sauvignon Blanc or Matilda Secret upon arrival
- Full English breakfast
- Complimentary late check out - 1.30pm
Offer Valid from 1st August - 4th September 2015
Or call us to make a booking: 044 343 1844
Our menu for the day: